Are you ready to take your barbecue skills to the next level with this sturdy meatballs recipe with minced meat and bacon! Everything that is good about barbecuing comes together in this savory dish; juicy smoked minced meat in a skin of softly cooked onion, wrapped in crispy bacon with a sweet spicy sticky exterior.…
6 X OKTOBERFEST BBQ INSPIRATION Oktoberfest month is here again. Are you joining us? Long tables, pints of beer, lots of fun, and your barbecue full of meat. We love it! Anything fatty combined with beer is a must-have for the barbecue. These are our top 6 recipes you absolutely must make during Oktoberfest:…
A pizza made with beer dough. At first sight, a strange combination, but nothing could be further from the truth. We opted for a pizza extravagant, or a well-topped pizza with ham, bacon, vegetables and overloaded with cheese. Making a pizza on the barbecue is not that crazy at all. Many well-known brands sell…
Looking for something light and quick to grill? Flammkuchen is perfect for you! Vary the ingredients as you would with a pizza. So grill to suit everyone’s taste. Great fast and light dish for your BBQ buffet or just as a barbecue snack. And if we say fast, it’s fast! Vary the ingredients as you…
We are bringing you into the French sunny atmosphere with a particularly refined barbecue dish this time. Fresh gratinated oysters from your barbecue, with a spicy pepper and fresh lemon aftertaste! Highly recommended! Read here step by step how we prepare, season and cook the dish. YOU CAN’T GO WRONG. BE THE MASTER. Ingredients…
With the start of the Tour de France still in our ears, we will dive into French cuisine this summer. And especcialy for Father’s Day we’ll start with BIG MEAT: Côte de Boeuf! Go big, or go home. A beautiful large piece of tender meat. Côte de Boeuf is a fancy name for rib steak…
A good juicy burger is essetial on Kingsday, next to your beer. Young and old will be happy with such a juicy classic Beef Burger from the bbq where it is impossible to eat it neatly and the juices and sauce runs over your chin and fingers. Napkins are not necessary, just unabashedly eat. Sooooo…
Enjoy the full flavours of Porchetta: a tempting Italian roast that combines the richness of pork belly with aromatic herbs and spices. This BBQ version of the classic Porchetta takes the smoky flavours of the grill to the next level, creating a crispy, crispy crust that envelops tender, herb-infused meat. Are you going to prepare…
4x Mother’s Day BBQ inspiration, recipes for you 🌷 Treat mom to a backyard barbecue she’ll never forget this Mother’s Day! 🔥 Light the grill and conjure up some fresh and flavorful dishes especially for her. From fresh grilled vegetables to luxurious fresh lobster and delicious meat with herbs, every bite is a taste of…
Practising in advance for a fancy December or Christmas dish? Our Not Just BBQ chefs went to work with a lamb CROWN of two racks tied together. That looks pretty impressive, don’t you think? The advantage is also that the heat can reach the thickest part of the meat well on two sides and the…
