NEW YEAR BBQ TIP | The perfect ending to a winter or summer barbecue evening: roasted marshmallows! Experience the delightful combination of gooey marshmallows and fresh, juicy fruits sizzling on the barbecue. Try our marshmallow and fresh fruit combo for a BBQ experience like no other!
Our BBQ marshmallows are big fluffy pillows of deliciousness. And roasting them will make them even more delicious, with a soft and creamy filling and a crisp and caramelized outside. You can roast them in a BBQ, fireplace or campfire. All equally fun and delicious! And we’ve added extra long wooden skewers for your safety.
So go get those Big BBQ Marshmallows! As a present in a giftpack or in XL bags. It’s a perfect dessert after your barbecue session, so use your barbecue while it still has heat without having to fire it up again. Because this skewers are ready in just minutes. Here’s how to make them.
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YOU CAN’T GO WRONG. BE THE MASTER.
Ingredients
Necessities
- Kamado barbecue
- Coals
Preparation method
>> Watch our step-by-step how-to video recipe <<
Easy recipe steps:
1. Soak the skewers in water for at least 30 minutes.
2. Remove the tops from the strawberries.
3. First thread a marshmallow, then a strawberry and then a piece of pineapple onto the skewer.
4. Repeat this and finish with another marshmallow. Alternate the order according to your preference.
5. Carefully hold the skewers above the BBQ until the marshmallows are soft. Enjoy!