Use
Pour the sauce on a plate or in a small bowl to use as a dip for freshly grilled fish, shellfish and all other Asian flavoured barbecue dishes. The sauce can also be used as a salad dressing or dip for smoked fish and sushi.
€4.99
A fresh and vibrant sauce that goes well with all kinds of seafood. The ginger gives this sauce it’s freshness, while the wasabi gives it an intense flavour and a little heat. This sauce is also great as a salad dressing or dip for smoked fish and sushi. It comes in a convenient glass bottle with a wide opening for easy pouring. It’s also very easy to clean after use.
Pour the sauce on a plate or in a small bowl to use as a dip for freshly grilled fish, shellfish and all other Asian flavoured barbecue dishes. The sauce can also be used as a salad dressing or dip for smoked fish and sushi.
Store in a cool, dry place out of direct sunlight. Once it’s opened the product has a limited shelf life and should be kept cool (max. 7°C).
Ginger syrup (24%), vegetable oil, EGG YOLK, vinegar, wasabi (8%), water, MUSTARD seeds, ginger (3%), sugar, lemon juice, salt, lactic acid, herbs, spices, natural aroma, natural colour, xanthan gum.
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